weekly meal plans Archives

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Week of 3/1 Meal Plan

This week’s meal plan featuring our family favorite recipe for Taco Pizza to spice up your Taco Tuesday!

Monday

Healthy lo mein

Tuesday

Taco Pizza

Wednesday

Crockpot chicken marsala

Thursday

Butter garlic herbed steak foil packets

I saw this recipe floating around my facebook and I can’t wait to try it! Can you tell I’m ready for warmer weather?

Friday

Pizza night!

Saturday

Rick’s cooking 🙂

Sunday

Dinner at mom & dad’s

February 28, 2021 By Nicolle

Week of 2/1 meal plan

This week’s meal plan and recipes are below. Tag me on Instagram @ourtiny_nest in your stories, I love to see you all enjoying these dishes!

Monday

Pesto pasta salad

I add zucchini and peppers to add a few more veggies!

Friday

Pizza night!

Saturday

Leftovers

Sunday SuperBowl

Pulled pork with homemade sweet potato fries

January 31, 2021 By Nicolle

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Weekly meal plan 1/25

This week’s meals and recipes are below:

Monday –

Brinner! Mom’s egg bake (recipe below) with roasted potatoes and fruit

Mom’s egg bake (I usually double the recipe to have leftovers for throughout the week)

Ingredients

8 eggs
1 envelope of Italian salad dressing mix
3 cups of shredded monterrey jack cheese
12 oz cottage cheese
1/2 red or green pepper chopped
1/3 cup of all purpose flour
1 tsp baking powder
1/3 cup of butter melted

Directions:

Beat eggs and salad dressing mix in a large bowl.
Stir in cheese, cottage cheese and chopped peppers.
Mix flour with baking powder. Stir flour mixture in with butter and incorporate into cheese mixture.
Pour into a greased 8 inch square baking pan.
Bake at 375 degrees F for 35 minutes or until golden brown.

Tuesday –

Turkey lasagna

Wednesday –

Paninis and soup (I don’t use any recipe. Our favorite paninis are mozzerella with roasted red peppers and pesto. And I serve with a quick tomato soup or my easy vegetable soup).

Thursday –

Sheet pan beef and broccoli

Friday –

Pizza night!

Saturday –

Leftovers

Sunday –

Crockpot corn chowder

January 24, 2021 By Nicolle

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Weekly meal plan 1/18

This week’s dinners including a reader favorite! If you have a recipe you’d like to share, send me a DM on instagram or email me at ourtinynestblog@gmail.com.

This week’s recipes

Monday

Healthy veggie lomein

Tuesday

Skinny white chicken enchiladas

Wednesday

Sheet pan pork chops and roasted veggies

Thursday

Skillet chicken thighs over quinoa and cesar salad

Favorite family recipe from follower @iliana_melody

Ingredients:

boneless chicken thighs
olive oil
grape tomoatoes
green pepper
sweet onion
fresh dill
minced garlic
garlic salt
onion powder
paprika
black pepper

Directions:

Thinly slice peppers and onions. Halve the grape tomatoes. Add chopped dill and minced garlic.
Toss in bowel with paprika and olive oil until ingredients are evenly covered.
Season chicken thighs with garlic salt, onion powder, black pepper and rub in olive oil.
Place chicken thighs in a cast iron pan or skillet and top and surround with peppers, onions, and tomato mixture. Add sprig of dill in center of pan.
Bake at 400 degrees F for 1hour 15minutes.

Friday

Pizza

Saturday

Baked ziti

Sunday

slow cooker chicken pot pie

Click here for more meal ideas and to download the shopping printable.

January 17, 2021 By Nicolle