Browsing Tag

dinner ideas

0 In weekly meal plans

Week of 3/29 Meal Plan

Week of 3/29 meal plan

This week we’re planning on some of our favorite easy weeknight meals since we have a busy week ahead. Scroll down for the recipes.

 

Monday – Roasted Vegetable Pasta

It literally doesn’t get any easier than this. I throw whatever veggies we have on a sheetpan with a little olive oil, salt and pepper and roast. While the veggies are roasting, boil some water for pasta. Cook your pasta until al dente. Stir in your roasted veggies. Toss with some italian dressing and sprinkle in some cheese! Voila!

 

Tuesday – Porkchops with pineapple salsa

 

Wednesday – Chicken salad wraps with apples and pecans

 

Thursday – Cream of asparagus soup with grilled cheese

 

Friday – Pizza Night!

 

Saturday – Family Dinner 🙂

 

Sunday – Easter brunch featuring mom’s egg bake (recipe linked here)

March 28, 2021 By
Share Tweet Pin it +1
0 In food/ weekly meal plans

Week of 2/8 Meal plan

week of 2/8 meal plan

This week’s meal plan. Tag me on Instagram @ourtiny_nest as you try these recipes and let me know how they turned out!

And scroll to the bottom to download the free grocery shopping printable!

Monday –

Nicolle’s creamy tomato spinach tortellini soup

 

Tuesday –

Pulled pork tacos (from our Superbowl leftovers)

 

Wednesday –

Sheetpan chicken thighs with roasted brussels and root veggies

 

Thursday –

Crockpot beef stroganoff

 

Friday –

Chicken cesar flatbread

Recipe from Claire over at Home with the Wileys.

 

Saturday –

We’re winging it – leftovers? takeout? brinner?

 

Sunday –

Valentine’s Charctuerie

This is my inspiration!!! The hubby and I ordered a graze box for ourselves but I want to make a fun one for the kids.

 

 

Click here to download the

weekly meal plan & grocery shopping printable

 

February 7, 2021 By
Share Tweet Pin it +1
0 In food/ printables/ weekly meal plans

Weekly meal plan 1/25

week of 1/25 weekly meal plan

This week’s meals and recipes are below:

Monday –

mom's egg bake recipe

Brinner! Mom’s egg bake (recipe below) with roasted potatoes and fruit

Mom’s egg bake (I usually double the recipe to have leftovers for throughout the week)

Ingredients

  • 8 eggs
  • 1 envelope of Italian salad dressing mix
  • 3 cups of shredded monterrey jack cheese
  • 12 oz cottage cheese
  • 1/2 red or green pepper chopped
  • 1/3 cup of all purpose flour
  • 1 tsp baking powder
  • 1/3 cup of butter melted

Directions:

  1. Beat eggs and salad dressing mix in a large bowl.
  2. Stir in cheese, cottage cheese and chopped peppers.
  3. Mix flour with baking powder. Stir flour mixture in with butter and incorporate into cheese mixture.
  4. Pour into a greased 8 inch square baking pan.
  5. Bake at 375 degrees F for 35 minutes or until golden brown.

Tuesday –

Turkey lasagna

Wednesday –

Paninis and soup (I don’t use any recipe. Our favorite paninis are mozzerella with roasted red peppers and pesto. And I serve with a quick tomato soup or my easy vegetable soup).

Thursday –

Sheet pan beef and broccoli

Friday –

Pizza night!

Saturday –

Leftovers

Sunday –

Crockpot corn chowder

 

 

January 24, 2021 By
Share Tweet Pin it +1