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If you love pickles and pigs in a blanket then just wait until you try these Pickles in a blanket! They are the ultimate snack for football and Superbowl Sunday!
My love for pickles runs deep. I love anything pickle – fried pickles, pickle dip, pickle popcorn, pickle chicken wings, you name it! So with the SuperBowl right around the corner I was on the hunt for a fun football snack.
These pickles in a blanket are an award winning appetizer! Pickles are wrapped in a flaky puff pastry filled with a cheesy-bacon filling. Sharing my recipe below.
Pickles in a blanket
Ingredients:
- Puff pastry dough
- Pickles
- 1 block of cream cheese
- 1/2 cup chopped bacon
- 1 cup shredded cheddar cheese
- egg for egg wash
Directions:
1.) Preheat oven to 400 degrees.
2.) Line a baking sheet with parchment paper.
3.) Start by slicing your pickles into quarters.
4.) Take your puff pastry dough and slice into strips that are about 1 inch wide and 3 inches long.
5.) In a small bowl, combine the cream cheese, bacon and cheddar cheese, mixing until combined.
6.) Using a spoon, scoop some of the cream cheese mixture into the center of each strip of puff pastry.
7.) Add a pickle into the center of each puff pastry and wrap with the ends of the puff pastry dough so that the pickle is covered.
8.) Place on a baking sheet and brush with a light egg wash.
9.) Bake in the oven for about 15 minutes or until golden brown.
10.). Allow to cool for about 5 minutes then serve.
Enjoy!!!
For more of my favorite appetizers and football food check out
These pickle ranch chips
My goat cheese board
This deviled egg dip
Easy crock pot walking tacos
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Pickles in a blanket
Ingredients
- 1 box puff pastry dough
- 1 jar pickles
- 1 block cream cheese
- 1/2 cup bacon chopped
- 1 cup shredded cheddar cheese
- 1 egg for egg wash
Instructions
- Preheat oven to 400 degrees.
- Line a baking sheet with parchment paper.
- Start by slicing your pickles into quarters.
- Take your puff pastry dough and slice into strips that are about 1 inch wide and 3 inches long.
- In a small bowl, combine the cream cheese, bacon and cheddar cheese, mixing until combined.
- Using a spoon, scoop some of the cream cheese mixture into the center of each strip of puff pastry.
- Add a pickle into the center of each puff pastry and wrap with the ends of the puff pastry dough so that the pickle is covered.
- Place on a baking sheet and brush with a light egg wash.
- Bake in the oven for about 15 minutes or until golden brown.
- Allow to cool for about 5 minutes then serve.
