This post is sponsored by Free Spirit Bundle but all thoughts and opinions are my own
Remember Thirsty Thursday in college? Well I’m coming to you with a delish cocktail this Thursday and it’s a little more elevated than those jugs or boxes of wine you maybe used to drink when you were younger. Scroll down for my Apple Pear Fall sangria recipe and an exclusive code for my followers.
Apple Pear Fall Sangria
Apples, cider, white wine and pear vodka come together for a refreshing fall beverage. Whether you’re getting together with friends or serving for the holidays, this sangria is a beautiful cocktail.
Ingredients:
- 1 bottle white wine
- 2 cups apple cider
- Pear vodka
- 2 apples sliced
- 2-3 sprigs of fresh rosemary
- cinnamon bark
Directions:
In a large pitcher add the apple slices, rosemary and cinnamon sticks.
Pour the wine, apple cider and vodka – I don’t measure 😉
Stir until combined.
You can serve immediately or let sit in the refrigerator for a few hours to enhance the flavors.
This would be a great beverage to serve for Thanksgiving! And isn’t this pitcher gorgeous? It came in this quarter’s Free Spirit Bundle Box. Your quarterly subscription gets you a luxury box of eclectic decor items, an online community with access to an interior designer and helps give back. Use my code NICOLLE on your first subscription and a complimentary handmade gift as a Thank You <3. Click here to get your bundle.
I love to see what you create. If you make this, be sure to take a photo and tag me on Instagram @ourtiny_nest.
Other ideas you may like:
This fall tablescape idea
This pumpkin baked brie – omg so delish!
This simple Thanksgiving place setting idea
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