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drinks

3 In Recipes

Iced Pistachio Latte with Pistachio Cold Foam

Iced pistachio latte with pistachio cold foam recipe

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If you love the pistachio lattes from Starbucks, then this recipe is for you! I’m showing you how to make your own iced pistachio latte with pistachio cold foam right at home!

This iced pistachio latte is bold, nutty and topped with a sweet, creamy cold foam that is so delicious!  It’s the perfect afternoon pick me up and now you can skip the Starbuck’s drive thru. Scroll down for my recipe.

Iced pistachio latte with pistachio cold foam topped with crushed pistachios

Iced Pistachio Latte with Pistachio Cold Foam

Ingredients:

Ingredients for an iced pistachio latte with pistachio cold foam. Using Monin pistachio syrup and pistachio cream

Directions:

1.) Start by putting the pistachio cream in a mug and brewing 1 cup of espresso over the pistachio cream.

2.) Fill a glass with ice and milk of choice.

3.) Pour the espresso into the glass with ice and milk.

4.) In a separate glass, add the heavy whipping cream and pistachio syrup. Froth with a frother. (Linking the one I use here)

5.) Pour the pistachio cream on top of the espresso.

6.) Top with crushed pistachios.

 

Enjoy!!!

For more of my favorite coffee recipes check out

This Irish Cream cold brew

My red velvet latte

Pumpkin cold foam iced coffee

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7 In drinks/ Recipes

The Master’s Azalea cocktail from Augusta National

The Master's Azalea cocktail from Augusta National - signature drink from the Master's for your golf party. Lemonade with vodka, grenadine topped with a lemon wedge.

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Sharing how to make The Master’s Azalea Cocktail from Augusta National, a sweet and refreshing sip.

Are you going to be watching The Master’s? My boys are obsessed, it’s all they will be watching and talking about so in the spirit I’m trying to teach myself a little about golf as I go so I can at least carry on a conversation. 🙂

Apparently, the signature cocktail of The Master’s is The Azalea Cocktail, named after the pretty flowers that are found on the golf course in Augusta, Georgia.  Lemonade is combined with grenadine and vodka and topped with a lemon wedge and served over ice. Whether you make yourself a glass to watch the tournament, or maybe whip up a pitcher for your friends when you’re outside patio sitting, I think you will love this easy and refreshing drink recipe! And I’m sure it will make the endless hours of golf on tv more bearable.

The Master's Azalea Cocktail from Augusta National - glass with red drink and lemon wedge

The Master’s Azalea Cocktail from Augusta National

Ingredients:

  • 1/2 cup lemonade
  • 1 shot grenadine
  • 1 shot vodka
  • top with lemon wedge and cherry

 

Directions:

1.) Fill a cocktail shaker with ice.

2.) Pour in lemonade, grenadine and vodka.

3.) Shake well.

4.) Pour into a glass.

5.) Top with a lemon wedge and cherry.

Enjoy!!!!

Sharing how to make The Master's Azalea Cocktail, for your golf inspired party or Master's party. Glass with red colored drink topped with lemon.

 

Sharing some finds for a golf inspired or Master’s inspired party below

Master's golf party, polo golf dress women's classic white sneakers classic white ruffle sun dress for summer or Master's party classic tortoise shell womens sunglasses Women's wide brim packable sun hat

white polo golf dress or tennis dress for Master's party or golf party attire white knit maxi dress for golf party attire or Master's party preppy headbands/accessories for golf party attire, Master's party

hobnail drinking glasses for Master's party Azalea cocktail green and yellow garland for Master's party or golf party decor Master's party or golf party decor grass table runner

 

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The Master's Azalea Cocktail from Augusta National - lemonade, vodka, grenadine topped with lemon wedge. Drink for Master's or golf inspired party.

Egg salad is another popular dish during The Master’s. Sharing my deviled egg dip which goes great with fresh veggies and crackers.

And for more cocktails you may like check out

9 of the best margarita recipes

this rose elderflower spritz.

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The Master's Azalea cocktail from Augusta National - signature drink from the Master's for your golf party. Lemonade with vodka, grenadine topped with a lemon wedge.

The Master's Azalea Cocktail

This is the signature cocktail recipe for The Master's tournament - The Azalea named after the flowers that are all over the course in Augusta, Georgia. Lemonade with grenadine and vodka is served over ice and topped with a lemon wedge for a refreshing sip.
5 from 1 vote
Course Drinks
Servings 1 drink

Ingredients
  

  • 1/2 cup lemonade
  • 1 shot grenadine
  • 1 shot vodka
  • lemon wedge

Instructions
 

  • Fill a cocktail shaker with ice.
  • Pour in lemonade, grenadine and vodka.
  • Shake well.
  • Pour into a glass.
  • Top with a lemon wedge and cherry.
Keyword cocktails, spring drinks
11 In drinks/ food/ Recipes

Crock pot red velvet hot chocolate

Mug with red velvet hot chocolate topped with whipped cream and heart marshmallow crock pot red velvet hot chocolate

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This red velvet hot chocolate is so rich and creamy and can be made in the crock pot in 1 hour. It’s perfect for Christmas, Valentine’s Day or just to spend a cozy day in.

Are you a lover of red velvet? It is one of my most favorite things.  Every afternoon like clock work around 1-2pm I get a sweet craving. The other day I whipped up this crock pot red velvet hot chocolate and it hit the spot! Topped with whipped cream and marshmallows, it is the ultimate sweet treat for yourself or your loved ones.

Scroll down for my recipe.

And for more red velvet treats, check out my red velvet latte, or my red velvet waffles.

Red velvet hot chocolate served in a glass mug on table with heart marshmallows and pink flowers

Crock pot red velvet hot chocolate

Ingredients:

  • 1 14 oz can sweetened condensed milk
  • 2 cups milk
  • 2 cups heavy cream
  • 1 4oz bar of semi sweet baking chocolate, roughly chopped.
  • 2 tsp of vanilla extract
  • Red food coloring (until you get your desired color)
  • Optional – whipped cream, marshmallows and sprinkles for topping

Directions:

1.) Add the milks, cream, baking chocolate and vanilla extract to a crock pot and whisk together.

2.) Cook on high for 1 hour, stirring occasionally.

3.) Add the red food coloring and mix in until you get your desired color.

4.) Place on keep warm to serve.

5.) Top with whipped cream, marshmallows, and sprinkles.

Enjoy!

Crock pot red velvet hot chocolate in glass mug topped with whipped cream and marshmallows

I love to see what you create! So if you make this, be sure to take a photo and tag me on Instagram @ourtiny_nest.

glass heart insulated mugs from Amazon for crockpot red velvet hot chocolate glass etched mugs from Amazon for crockpot red velvet hot chocolate Valentine's heart marshmallows for crock pot red velvet hot chocolate Valentine's sprinkles for baking for Valentine's Day

pink satin pajamas with ruffles

You may also like:

These cute Valentine’s Day finds

This fun Valentine’s popcorn

and for more hot chocolate

My pumpkin spice hot chocolate

 

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Easy crock pot red velvet hot chocolate

Red velvet hot chocolate served in a glass mug on table with heart marshmallows and pink flowers

Crock pot red velvet hot chocolate

This red velvet hot chocolate is so rich and can be made in the crock pot in 1 hour. It's the perfect sweet treat for Valentine's Day or a cozy day in for yourself or your loved ones. Top with marshmallows and whipped cream.
5 from 2 votes
Cook Time 1 hour
Course Dessert, Drinks

Ingredients
  

  • 14 oz sweetened condensed milk
  • 2 cups heavy cream
  • 2 cups milk
  • 4 oz bar of semi sweet baking chocolate roughly chopped
  • 2 tsp vanilla extract
  • red food coloring
  • whipped cream optional
  • marshmallows optional

Instructions
 

  • Add the milks, cream, baking chocolate and vanilla extract to a crock pot and whisk together.
  • Cook on high for 1 hour, stirring occasionally.
  • Add the red food coloring and mix in until you get your desired color.
  • Place on keep warm to serve.
  • Top with whipped cream, marshmallows, and sprinkles.
Keyword chocolate, crock pot, holiday recipes, sweets
3 In food/ Recipes

Spicy Pineapple Ranch Water

spicy pineapple ranch water

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This spicy pineapple ranch water is a refreshing twist on the classic ranch water cocktail. It’s so simple, low carb and can easily be made into a mocktail too!

If you’ve never heard of Ranch Water it’s a light, fizzy drink with tequila, soda water and limes. It’s a great sip in the warm summer months and is very low cal too! One of the other great things about Ranch Water is how easily customizable it is! If you prefer to have a mocktail, simply leave out the tequila for a bubbly drink. Or if you like something more spicy, add some jalapenos, like I did last year. You can see my spicy ranch water recipe here.

With Cinco De Mayo approaching and the summer around the corner, I was inspired to try a new twist with sweet pineapple. The end result was so good!!! I’m sharing my recipe below.

Spicy Pineapple Ranch Water

spicy pineapple ranch water

Ingredients:

  • 1 bottle of Topo Chico or other sparkling mineral water
  • Blanco tequila (I like Casa Amigos and I don’t measure)
  • Pineapple juice
  • Fresh pineapple
  • Sliced jalapenos
  • Lime
  • Tajin spice

Directions:

1.) Start by rimming a glass with some Tajin spice. I took a chunk of pineapple and rubbed it along the rim then dipped it into a plate of the spice.

2.) Fill the glass with some fresh pineapple, sliced jalapenos and ice.

3.) Add some pineapple juice, juice of some lime, tequila and top with Topo Chico.

Enjoy!!!!

Spicy pineapple ranch water low carb cocktail

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For more recipes for Cinco De Mayo or for your Taco Tuesday check out

My crockpot walking tacos

9 best margarita recipes

This Taco Pizza

Pineapple Grapefruit Palmoa

 

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spicy pineapple ranch water cocktail

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spicy pineapple ranch water

Spicy pineapple ranch water

This is a low cal cocktail packed with flavors of sweet pineapple and spicy jalapenos. Sharing my spicy pineapple ranch water recipe which pairs nicely with tacos, or just if you're outside sitting on the patio.
Course Drinks

Ingredients
  

  • 1 bottle Topo Chico
  • Blanco tequila I don't measure 🙂
  • Pineapple juice
  • Fresh pineapple
  • Sliced jalapenos
  • Tajin spice
  • Lime

Instructions
 

  • Start by rimming a glass with some Tajin spice. I took a chunk of pineapple and rubbed it along the rim then dipped it into a plate of the spice.
  • Fill the glass with some fresh pineapple, sliced jalapenos and ice.
  • Add some pineapple juice, juice of some lime, tequila and top with Topo Chico.
Keyword cocktails, low carb