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9 In Easter/ food

Bunny Bait

Bunny Bait
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This is the most addicting snack and Bunny Bait you will ever try! I recently had a craving for something sweet and whipped this up. The kids came home and their eyes immediately went to the rainbow filled jar. I have a feeling we will be making more!

Scroll down for my easy Bunny Bait snack.

Bunny Bait

Ingredients:

Bunny Bait

Directions:

  1. In a glass canister or large bowl, combine all ingredients.
  2. Mix together.
  3. Keep covered and enjoy!

Bunny Bait

Check out how to make these cute DIY bunny treat jars to store your bunny bait or give as gifts!

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Bunny Bait

To shop my spring and Easter decor click here

or click here to go to my LikeToKnowIt

DIY bunny treat jars

Click here for Easter Basket Ideas

For another super cute Easter DIY idea, check out these beautiful Easter eggs

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Bunny Bait

0 In food/ Recipes

Lucky Charms Ice Cream Sandwiches

Lucky charms ice cream sandwiches

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These Lucky Charms Ice Cream Sandwiches are beyond magically delicious. They are outrageously addicting. Whether you are making them for St Patrick’s Day, to beat the summer heat or just for a special treat, they are something that everyone will love and are super easy to make! Scroll down for my recipe.

Lucky Charms Ice Cream Sandwiches

Lucky Charms Ice Cream Sandwiches

Ingredients:

  • 4 cups of Lucky Charms Cereal
  • 1 bag of mini marshmallows
  • 1/2 stick of butter
  • ice cream

Directions:

  1. Start by spraying a baking sheet with nonstick baking spray.
  2. In a microwave safe bowl, combine the marshmallows and butter and put in the microwave for 2 minutes, stopping to stir in at each minute interval.
  3. Once the marshmallows are completely melted and combined with butter, mix in the lucky charms and stir well so that all the cereal pieces are evenly coated with marshmallow.
  4. Pour the cereal-marshmallow mixture onto the baking sheet and press down with a rubber spatula, flattening as you go.
  5. Allow to cool and then cut into squares to make your sandwiches. You can also use cookie cutters as well. I love this pack of fun cookie cutters on Amazon for all holidays!
  6. When you are ready to serve, smear 1 scoop of ice cream on one of the Lucky charm bars, sandwiching in between.

Enjoy!!!

Lucky Charms Ice Cream Sandwiches

Lucky Charms Ice Cream Sandwiches

 

Lucky Charms Ice Cream Sandwiches

 

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Lucky charms ice cream sandwiches

For more of my favorite desserts and sweet treats check out:

My homemade ice cream

Strawberry Cheesecake Trifle

Peanut Butter Chocolate Chip Bars

Fudgy Chocolate Zucchini Bars

Lucky Charms Ice Cream Sandwiches

Lucky Charms Ice Cream Sandwiches

These lucky charms ice cream sandwiches are the perfect treat whether you are celebrating St Patrick's Day, looking to cool down or just want something sweet. Be careful though, they are magically delicious, and super addicting! But also easy to make!
Prep Time 15 mins
Cook Time 5 mins
Course Dessert

Ingredients
  

  • 4 cups Lucky Charms cereal
  • 1 bag mini marshmallows
  • 1/2 stick butter
  • ice cream

Instructions
 

  • Start by spraying a baking sheet with nonstick baking spray.
  • In a microwave safe bowl, combine the marshmallows and butter and put in the microwave for 2 minutes, stopping to stir in at each minute interval.
  • Once the marshmallows are completely melted and combined with butter, mix in the lucky charms and stir well so that all the cereal pieces are evenly coated with marshmallow.
  • Pour the cereal-marshmallow mixture onto the baking sheet and press down with a rubber spatula, flattening as you go.
  • Allow to cool and then cut into squares to make your sandwiches. You can also use cookie cutters as well
  • When you are ready to serve, smear 1 scoop of ice cream on one of the Lucky charm bars, sandwiching in between.
  • Enjoy!
Keyword desserts, holiday recipes

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2 In food/ Recipes

Reuben Salad

Reuben Salad
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This Reuben Salad has all the classic flavors of the traditional sandwich minus the carbs and grease that you would normally get from the pub or diner. It’s super easy to prep for lunch or a light dinner and the kids ate it too! This is a great option if you’re following low carb or keto. Scroll down for my recipe for my Reuben Salad below.

Reuben Salad

Ingredients:

  • Rye bread torn into chunks
  • 1-2 Tbsp melted butter
  • 1-2 heads of romaine, torn
  • 1/2 lb of deli corned beef sliced into strips.
  • 1/2 lb of deli swiss cheese sliced into strips.
  • 1 cup of sauerkraut or cole slaw (I do cole slaw since I don’t like sauerkraut)
  • Russian dressing

Directions:

  1. First make your rye bread croutons. Line a baking sheet with foil. Place your rye bread chunks on the baking sheet and toss with melted butter. Put in the oven until golden brown.
  2. While the croutons are baking, prepare your salad. I have found that if you’re serving a group of people, you can make a board and place each ingredient in separate bowls so that people can make their own individual salads. Or just combine all ingredients in one large bowl and toss.
  3. Top with croutons right before serving.

If you’re looking for great salad bowls these are my favorite! They’re awesome for pasta too!

Reuben Salad

Reuben Salad

For more St Patrick’s Day inspired recipes check out:

My boozy Guinness chocolate milkshake

Lucky Pancakes

Homemade Irish Cream

And be sure to check out my St Patrick’s Day finds

Reuben Salad

Reuben Salad

This Reuben Salad is a healthier option to the traditional favorite diner or pub sandwich. It's perfect for those who are following low carb or keto and super easy to prepare.
Prep Time 10 mins
Course Main Course, Salad
Servings 4 people

Ingredients
  

  • rye bread torn into chunks
  • 1-2 Tbsp melted butter
  • 1-2 heads romaine lettuce torn
  • 1/2 lb deli corned beef sliced into strips
  • 1/2 lb deli swiss cheese sliced into strips
  • 1 cup sauerkraut or cole slaw
  • Russian dressing

Instructions
 

  • First make your rye bread croutons. Line a baking sheet with foil. Place your rye bread chunks on the baking sheet and toss with melted butter. Put in the oven until golden brown.
  • While the croutons are baking, prepare your salad. I have found that if you’re serving a group of people, you can make a board and place each ingredient in separate bowls so that people can make their own individual salads. Or just combine all ingredients in one large bowl and toss.
  • Top with croutons right before serving.
Keyword keto, low carb, St Patrick's Day

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Reuben Salad

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4 In breakfast/ food/ Recipes/ valentines day

Red Velvet Waffles

OH MY GOSHHH, I have had such a red velvet craving! It’s one of my favorite desserts. And with Valentine’s Day approaching, I was in the mood to bake something red velvet inspired. These red velvet waffles are so indulgent and are perfect for Valentine’s Day, Mother’s Day or anytime you just want to spoil yourself or someone you love. The best part, they are made with red velvet cake mix and topped with a homemade cream cheese whipped topping you can prepare ahead of time.

If you want to give your partner a hint, email them this recipe or print it out and put it on their pillow as a little nudge and maybe perhaps you will get breakfast in bed for Valentine’s Day 😉

Scroll down for my recipe.

Red Velvet Waffles

Red Velvet Waffles

Ingredients:

For waffles

  • 1 box red velvet cake mix
  • 1 1/2 cups flour
  • 1 1/2 cups buttermilk
  • 1/2 cup oil
  • 3 eggs

Cream Cheese Whipped Topping

  • 8 oz cream cheese, at room temp
  • 1 cup confectioner’s sugar
  • 1 cup heavy whipping cream
  • 1/2 tsp vanilla extract

 

Directions:

  1. Combine all of the ingredients for the waffle mix in a mixing bowl and mix together.
  2. Preheat the waffle iron and spray with nonstick cooking spray.
  3. Scoop the waffle batter onto the iron and cook according to waffle iron instructions.
  4. Remove with spatula when done and place on a plate, allow to cool slightly.
  5. While the waffles are cooling, prepare the whipped cream topping. (Or you can prepare the whipped topping ahead of time and store in the refrigerator in a sealed container until ready to serve). In a stand mixer, add cream cheese and confectioner’s sugar, mix until combined.
  6. Add in the heavy whipping cream and vanilla extract and mix until forms a whipped consistency.
  7. Top with the cream cheese whipped topping, some chocolate chips or sprinkles.

If you’d like heart shaped waffles, this Dash waffle iron is super cute! I wish I had a cabinet to store all of their fun holiday waffle irons!

If you don’t have a heart shaped waffle iron, you can also try using a heart shaped cookie cutter and cutting out heart shaped waffles that way too!

Red Velvet Waffles

Red Velvet Waffles

For more Valentine’s Day ideas check out:

Valentine’s Gift Ideas for the Kids

9 Valentine’s Cards for Kids on Amazon

Valentine’s Popcorn

For More Brunch Recipes:

My spring vegetable goat cheese quiche

Strawberry Cheesecake Trifle

Rose elderflower spritz

 

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Red Velvet Waffles

Red Velvet Waffles

Red Velvet Waffles

These Red Velvet Waffles are fluffy, sweet and super indulgent when you want to treat yourself or someone special. They are made with red velvet cake mix and topped with a cream cheese whipped topping you can prepare ahead of time so that you can have breakfast or brunch served in a flash. These are perfect for Valentine's Day or Mother's Day.
Prep Time 10 mins
Cook Time 5 mins
Course Breakfast
Servings 8 waffles

Ingredients
  

  • 1 box red velvet cake mix
  • 1 1/2 cups flour
  • 1 1/2 cups buttermilk
  • 1/2 cup oil

For Whipped Cream Topping

  • 8 oz cream cheese room temp
  • 1 cup confectioner's sugar
  • 1 cup heavy whipping cream
  • 1/2 tsp vanilla extract

Instructions
 

  • Combine all of the ingredients for the waffle mix in a mixing bowl and mix together.
  • Preheat the waffle iron and spray with nonstick cooking spray.
  • Scoop the waffle batter onto the iron and cook according to waffle iron instructions.
  • Remove with spatula when done and place on a plate, allow to cool slightly.
  • While the waffles are cooling, prepare the whipped cream topping. (Or you can prepare the whipped topping ahead of time and store in the refrigerator in a sealed container until ready to serve). In a stand mixer, add cream cheese and confectioner’s sugar, mix until combined.
  • Add in the heavy whipping cream and vanilla extract and mix until forms a whipped consistency.
  • Top with the cream cheese whipped topping, some chocolate chips or sprinkles.
Keyword brunch,, Mother's Day, red velvet, Valentines Day