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How to make a chocolate Easter bunny espresso martini

How to make a chocolate bunny espresso martini. Chocolate bunny with ears cut off filled with espresso martini and a straw topped with whipped cream and cadbury eggs

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These chocolate Easter bunny espresso martinis are a fun treat for the adults because who said it should all be for the kids?

If you love espresso martinis then you have to see how to make a chocolate Easter bunny espresso martini! This is the perfect cocktail for the adults on Easter. A hollow chocolate bunny is filled with espresso martini and served with a straw, whipped cream and mini Cadbury eggs! Scroll down for my recipe.

How to make a chocolate Easter bunny espresso martini

Ingredients:

How to make a chocolate Easter bunny espresso martini ingredients - vodka, iced coffee, coffee flavored vodka, chocolate bunny

Directions:

1.) Start by unwrapping your chocolate bunny and cut off the tops of the ears. You could also do this with a hollowed chocolate Easter egg too!

chocolate hollow Easter bunny for espresso martinis - cut the ears off and fill with espresso martini mix

2.) Fill a cocktail shaker with ice.

3.) Into the cocktail shaker, add vodkas, iced coffee/espresso, syrup, and creamer if desired.

(This is the syrup I use for all my espresso martinis, it is amazing!!! )

how to make a chocolate Easter bunny espresso martini with Stonewall Kitchen sea salt espresso martini mix

4.) Shake well.

5.) Pour the espresso martini mix into the chocolate bunny.

6.) Optional – top with whipped cream and Cadbury eggs and serve with a straw.

 

Enjoy!

 

Lindt chocolate golden bunnies for how to make a chocolate Easter bunny espresso martini Mini cadbury eggs for Easter candy and Easter baskets beautiful glass hammered cocktail shaker with gold top for making espresso martinis and cocktails fun Easter straws for Easter or an Easter party

For more Easter ideas check out

This free Some Bunny Needs Wine Printable to gift your friends

My Easter Bunny Bait

The best deviled egg dip

 

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The best chocolate Easter bunny espresso martini - hollow bunny with ears cut off filled with espresso martini, topped with whipped cream, cadbury eggs and a straw

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How to make a chocolate bunny espresso martini. Chocolate bunny with ears cut off filled with espresso martini and a straw topped with whipped cream and cadbury eggs

How to make a chocolate Easter bunny espresso martini

Serve some yummy espresso martinis in a hollow chocolate Easter bunny for a fun treat for the adults. Top with whipped cream and some mini cadbury eggs.
Total Time 5 minutes
Course Dessert, Drinks
Servings 1 drink

Ingredients
  

  • 1 hollow chocolate Easter bunny
  • ice
  • 1 shot vodka
  • 1 shot coffee flavored vodka
  • 1/2 cup iced espresso or coffee
  • 1 shot simple syrup
  • half & half optional to taste
  • whipped cream optional
  • mini cadbury eggs optional

Instructions
 

  • Start by unwrapping your chocolate bunny and cut off the tops of the ears. You could also do this with a hollowed chocolate Easter egg too!
  • Fill a cocktail shaker with ice.
  • Into the cocktail shaker, add vodkas, iced coffee/espresso, syrup, and creamer if desired.
  • Shake well.
  • Pour the espresso martini mix into the chocolate bunny.
  • Optional – top with whipped cream and Cadbury eggs and serve with a straw.
Keyword brunch,, cocktails, easter, espresso martini

 

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16 Comments

  • Reply
    Wendy MCMonigle
    March 26, 2024 at 10:37 pm

    This is adorable, and I have no doubt it tastes delicious!!!!!

    • Reply
      Nicolle
      March 27, 2024 at 6:59 am

      Ahhh thank you Wendy! They are sooooo good! Wishing you a very happy Easter!

  • Reply
    Joanne
    March 27, 2024 at 6:43 am

    Such a fun idea!

    • Reply
      Nicolle
      March 27, 2024 at 7:00 am

      Thank you so much Joanne!!!

  • Reply
    Courtney
    March 27, 2024 at 7:48 am

    I love this idea! Cute and delicious.

    • Reply
      Nicolle
      March 27, 2024 at 7:49 am

      Thank you so much Courtney! You will have to let me know if you try it!

  • Reply
    Debbie D.
    March 27, 2024 at 11:26 am

    Very cute and I bet it’s delicious. Happy Easter!

  • Reply
    Gail
    March 28, 2024 at 3:14 am

    So pretty, a lovely Easter treat for the grown ups! Thanks for linking

  • Reply
    Bernadette
    March 28, 2024 at 8:08 am

    This is so clever, I wish I were having company!

    • Reply
      Nicolle
      March 28, 2024 at 9:00 am

      Make one for yourself!! Enjoy!

  • Reply
    mireille
    March 28, 2024 at 8:39 am

    What a fun idea!
    http://www.chezmireillefashiontravelmom.com

    • Reply
      Nicolle
      March 28, 2024 at 8:59 am

      Thanks so much Mireille!!! Happy Easter!

  • Reply
    Jill
    March 29, 2024 at 8:17 am

    This is such a fun idea! I’m pinning and going to make these!

    Jill – Doused in Pink

  • Reply
    Cindy Handy
    March 29, 2024 at 12:17 pm

    LOVE this idea! Not only will I share on my daily food blog page, but definitely will be serving next year to my “girlfriends” when we have neighborhood Pokeeno night! (If I can ever stop eating the cadbury eggs to have enough to put in there!)

    • Reply
      Nicolle
      March 29, 2024 at 2:16 pm

      Hi Cindy!! Thank you so much!!! I too have a weakness for those mini cadbury eggs, they’re just so darn good!!! Thank you for sharing and I hope you have a very happy Easter!

  • Reply
    Esme Slabbert
    March 30, 2024 at 1:11 pm

    Thanks so much for participating and sharing at #20 InLinkz #WordlessWednesday (Words are also welcome). See you again next week!

  • Leave a Reply

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